| Packing Tips for India travel - What's in your bag? The essentials to bring and what to leave at home. Includes questions about costs. |
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#1 |
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Member
Join Date: Jun 2007
Location: Melbourne, Australia
Posts: 23
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Australia: Bringing spices home?
Does anyone know if we are allowed to bring spices home? I would love to buy some while i'm over in India.
In particular anyone from Australia? Last edited by machadinha : Nov 21st, 2007 at 06:11. Reason: adjusted title |
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#2 |
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Member
Join Date: Aug 2007
Location: Franklin, New Zealand
Posts: 15
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Not worth even considering, Indah!
Once I flew into Sydney from Auckland with my bean hot bag (that you put in microwave for a minute and put on my painful frozen shoulder for pain relief.) I was asked to abandon it into the bin at customs, saying that the content is "wheat grain" since no Ag products allowed into Aussie. |
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#3 |
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Specialist muddler
Join Date: Sep 2006
Location: Brisbane
Posts: 533
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I doubt spices would be regarded as food - however you will have to declare - non-powdered spices such as cardamom may need to be irradiated. Ring Customs for advice.
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#4 |
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Member
Join Date: Jun 2007
Location: Melbourne, Australia
Posts: 23
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Thanks.
I just found some info that says i have to declare it. this will be my first time overseas so i'm not too sure about all the rules, etc. |
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#5 |
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Maha Guru Member
Join Date: Sep 2005
Location: perth-australia
Posts: 673
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Spices
I am pretty sure if its Commercially Processed &
Packaged it's OK. Best Check Though. For instance,a friend of mine brought back a certain kind of Mango Pickle from Kerala last year The Home made one went straight into bin and the other which was commercially produced and Packaged was allowed in. Another chap I know goes to Goa every so often & brings back a Suitcase of Spices every time, without any hassles,All processed & packaged. Yes, Make SURE you DECLARE it when Re-Entering OZ. rgds - vandy ![]() Last edited by vandy : Nov 21st, 2007 at 07:56. Reason: Left comment out |
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#6 |
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is sorry
Join Date: Apr 2005
Location: perth
Posts: 1,570
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hi indah
i bought spices and tea back in 2005 and declared them. they were inspected, on packet of tea confiscated and the rest allowed through. however, friends i was travelling with had theirs taken for further testing. they got them back a few days later. my experience with customs/quarantine is that if you declare everything (including the fact that the shoes you are wearing have been walking through the 'dust' of india) then you are far less likely to have problems. as mach points out, australian quarantine is damned strict, but it does tend to keep pests out. |
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#7 |
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Member
Join Date: Feb 2007
Location: Beautiful Bondi (not Bundi!)
Posts: 1,479
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Haven't you watched border patrol????!!!!
Scares the crap out of me... |
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#8 |
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Drunk Member
Join Date: Feb 2006
Location: Sydney, NSW
Posts: 1,376
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Definately declare, and 99% of times they will let you through. Make sure you know the names of the spices as well, to tell them, and they will wave you through. Unless you get that odd customs officer on a power trip.
__________________
Mr. Burns "Non-violence never solved anything!" |
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#9 |
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is sorry
Join Date: Apr 2005
Location: perth
Posts: 1,570
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spices, whether recognised as food or not, are organic and capable of carrying diseases. the reason that one of my spice packets was consfiscated was the tiny bird feather in it.
at the height of a bird flu scare... and yes, make sure you know what it is. even better if the packets are labelled. |
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#10 | |
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Member
Join Date: Oct 2007
Location: Perth, Australia
Posts: 15
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Quote:
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#11 |
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Member
Join Date: Sep 2007
Location: 186 Corks Pocket Road,Maleny, Queensland, Australia
Posts: 4
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spices query
just returned from india trip 2 weeks ago. brought back assorted spices and had no trouble with customs at brisbane airport.
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#12 |
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Guru
Join Date: Sep 2004
Location: Hollywood
Posts: 4,474
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I think the real reason is drugs. Powdered spices can be used to mask and traces given out by drugs..
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#13 |
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Loud-mouthed, Noisy Bird
Join Date: Oct 2004
Location: Chennai, India
Posts: 26,856
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I wonder about that: I suspect that people may think so, but that trained dogs, let alone sniffing devices can tell the difference.
Only my guess, though.
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. Just one member of the IndiaMike Mod Team
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#14 |
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Member
Join Date: Jun 2006
Location: New York
Posts: 10
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Hi,
Just returned to Melbourne from Mumbai and had bad time with customs. Please make sure you dont carry any spices which has clove (even powder which is roasted)in it. My custom officer was very nasty despite me declaring everything. Dont know what I did to piss her off but all spices and pickles went to dustbin I just thank god that she did not fine me. Hope you will have no problems.
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#15 |
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Senior Member
Join Date: Jan 2007
Location: Melbourne, Australia
Posts: 276
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You know there is a difference between the Customs and Quarantine people, don't you? They are looking for different things. It is unlikely Customs would have cared too much about cloves.
On the AQIS website they list the items you must declare - basically it is any plant or animal matter: http://www.daffa.gov.au/aqis/travel/...alia/cant-take They also have a link to a database where you can search for details by material and country of origin - http://www.aqis.gov.au/icon32/asp/ex_querycontent.asp For example, a search showed that clove could be contaminated by guava rust (a disease) and khapra beetle, and needs extensive treatment before being allowed in. As another example, cinnamon bark must be heat treated at your expense, but cinnamon powder would just be inspected and if it is OK you can keep it. I brought tea back, and it was inspected by x-ray and I was allowed to keep it. I also declared that my shoes had been on a rural property, but that I had washed them. The quarantine person looked at them and all was OK. |
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