| Indian Recipes - Do you have a cool recipe you'd like to share with the community, or need some help cooking? |
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#31 |
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Maha Guru Member
Join Date: Nov 2006
Location: New Delhi & Himachal Pradesh (Shimla)
Posts: 5,411
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damn what a thread!! anyone for Boondi?? i love it!
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#32 |
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Maha Guru Member
Join Date: Jun 2007
Location: Mumbai
Posts: 633
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Drats!!! How can I forget that... probably proves Shashank's point that making a list of Indian sweets is no mean task...
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#33 |
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Infidel Sufi
Join Date: Sep 2005
Location: styx
Posts: 13,608
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Oh yes. Much better 'shot' selection
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__________________
. Outside the machine |
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#34 | ||
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The Fortunate One
Join Date: May 2007
Location: Road
Posts: 6,825
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They are considered very good for health as well, especially in winters..not sure about the logic though..
Quote:
Quote:
next time you are here do let me know, I will show what Ras Malai is..Or Maybe you have developed a taste for 'Bastardized' version of the same... |
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#35 |
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The Fortunate One
Join Date: May 2007
Location: Road
Posts: 6,825
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#36 |
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Maha Guru Member
Join Date: Jun 2007
Location: Mumbai
Posts: 633
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#37 |
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The Fortunate One
Join Date: May 2007
Location: Road
Posts: 6,825
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#38 |
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Infidel Sufi
Join Date: Sep 2005
Location: styx
Posts: 13,608
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Seviyaan (vermicelli) made the Muslim way, after Id.
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#39 |
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The Fortunate One
Join Date: May 2007
Location: Road
Posts: 6,825
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Pede
Mathura Ki Khurchan Maal Puey Rabri Rabri Lassi Rabri Jalebi Goand Pak Choorma Panjeeri Parmal Gunjiya eh.... cannot even try to make a list |
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#40 |
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Maha Guru Member
Join Date: Nov 2006
Location: New Delhi & Himachal Pradesh (Shimla)
Posts: 5,411
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#41 |
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Maha Guru Member
Join Date: Jun 2007
Location: Mumbai
Posts: 633
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Dont remind me of Gunjiya - not available in Mumbai other than Holi and Diwali times, BTW what is Goand Pak. Panjeeri - Iguess is the Prasad you get after the Pooja
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#42 | |
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The Fortunate One
Join Date: May 2007
Location: Road
Posts: 6,825
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Quote:
![]() This heavily loaded with Ghee, Dry Fruits, rose petals, Goand. My Dad used to get it from Nagore in Rajasthan, excellent in winters... Yes, primarily used as Prasad, different forms are prepared. I like the Dhaniya one that my mom makes on Janamashtmi. |
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#43 | |
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disMember
Join Date: Jan 2008
Location: india
Posts: 3,690
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Quote:
boondi ka laddoo - yum yum. roshomalai in kolkata is another + shon papri [ the flaky one, usually sold outside stations in a pile ] - slurrp ![]() mixed fruit lonavala A1 chikkis! :brishti |
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#44 |
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Maha Guru Member
Join Date: Nov 2006
Location: New Delhi & Himachal Pradesh (Shimla)
Posts: 5,411
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#45 |
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The Fortunate One
Join Date: May 2007
Location: Road
Posts: 6,825
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