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Mar 2nd, 2006, 14:09
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Maha Guru Member
Join Date: Sep 2005
Location: India
Posts: 4,622
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Before the winter fades the halwas need revisiting. Here is a simple one which I intend to make tonight unless voted out in favour of Sahi Tukdas again.
Ingredients: gram flour 1 cup milk 1 cup sugar 3/4 cup ghee 1/2 cup cardamom powder 1 tsp almonds 1 tbsp (finely sliced) pistachios 1 tbsp (finely sliced) Method: Heat ghee and fry the gram flour vigorously stirring all the time until the flour turns golden brown in color and a beautiful smell comes from it. Add cardamom powder, milk, sugar and keep stirring until the mixture turns thick. Serve it hot, decorated with nuts. |
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