| Indian Cooking and Cuisine - From Domino's Pizza to Hyderabad Biryani. Where and What to eat in India. |
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Nov 26th, 2008, 12:42
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#1 |
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Member
Join Date: Mar 2008
Location: Delhi
Posts: 74
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Mustard dal
Hey
Has anybody a recipe for mustard dal? I have bought some and tried to cook it yesterday just like normal Dal but it was so bitter...uneatable. yak..  How to use mustard dal?Any suggestions?  Thanks a lot. |
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Nov 26th, 2008, 12:45
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#2 |
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Forum Leader
Join Date: Aug 2006
Location: hyderabad/tokyo
Posts: 1,930
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Never hear of anything called mustard dal.
Do you mean cooking dal(moong/masoor/whatever) and using mustard as a "chownk"/seasoning? |
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Nov 26th, 2008, 12:51
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#3 |
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The Fortunate One
Join Date: May 2007
Location: Road
Posts: 6,820
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What is mustard dal...I hope you did not buy Mustard seeds and try to cook it as dal..
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Nov 26th, 2008, 12:58
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#4 |
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Member
Join Date: Mar 2008
Location: Delhi
Posts: 74
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well, it says "mustard dal" on the box and it is a tiny small dal but tastes horrible...
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Nov 26th, 2008, 12:59
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#5 |
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Forum Leader
Join Date: Aug 2006
Location: hyderabad/tokyo
Posts: 1,930
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Is it black/dark brown?
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Nov 26th, 2008, 13:09
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#6 | |
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The Fortunate One
Join Date: May 2007
Location: Road
Posts: 6,820
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Quote:
Can you share a picture ? |
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Nov 26th, 2008, 15:08
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#7 | |
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disMember
Join Date: Jan 2008
Location: india
Posts: 3,687
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Quote:
 good one shanku [thats what i'm going to call you from now on!  ]:brishti |
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Nov 26th, 2008, 15:11
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#8 | |
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Forum Leader
Join Date: Aug 2006
Location: hyderabad/tokyo
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Quote:
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Nov 26th, 2008, 15:14
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#9 |
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disMember
Join Date: Jan 2008
Location: india
Posts: 3,687
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shanku - he's from the north... get rid of them 'o's' now!
:brishti |
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Nov 26th, 2008, 15:22
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#10 | |
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Forum Leader
Join Date: Aug 2006
Location: hyderabad/tokyo
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Quote:
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Nov 26th, 2008, 21:17
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#11 |
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Member
Join Date: Oct 2007
Location: Berlin
Posts: 14
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http://www.kusumspices.com/Rai.html
seems 'mustard dal' ist 'rai dal'. mustard seeds without skin and not dal! |
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Dec 1st, 2008, 13:09
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#12 |
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Member
Join Date: Mar 2008
Location: Delhi
Posts: 74
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solved
Oh, dear...
Yesterday I went back to the shop where I have bought this "mustard dal". I just told that it tastes very bad and the shopkeeper gave the money back without even a twinkle...  He said this is actually mustard, not dal... .. So, my curiosity was once more misleading... I thought this must be a very special dal...hihi..(Vastrapur, you have the right link, it looked exactly like that) So instead, I bought some common rajma dal, which I love to eat ... Thanks for your efforts. I feel a bit stupid after all.. So the topic is closed and the confusion is solved. Thanks... |
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Dec 1st, 2008, 19:40
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#13 |
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Maha Guru Member
Join Date: Apr 2008
Location: Chennai
Posts: 757
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Now what is rajma dal?? (No need to answer!)
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Dec 3rd, 2008, 12:26
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#14 |
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Member
Join Date: Mar 2008
Location: Delhi
Posts: 74
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Rajma Dal or Kashmiri Rajma Dal is a red bean. Very tasty!!! You should try it!
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