| Indian Cooking and Cuisine - From Domino's Pizza to Hyderabad Biryani. Where and What to eat in India. |
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Jan 24th, 2006, 00:40
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#46 | |
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Maha Guru Member
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Jan 24th, 2006, 00:48
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#47 | |
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Naan.tering Nabob
Join Date: Sep 2005
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What are you insinuating?
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We shall not cease from exploration and at the end of all our exploring will be to arrive where we started ...and know the place for the first time. T.S. Eliot  Don't go to India ~ Pre-trip Warnings & Misconceptions?
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Jan 24th, 2006, 01:12
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#48 | |
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re-member
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Not all who wander are lost |
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Nov 25th, 2006, 12:11
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#49 | |
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Nov 25th, 2006, 17:32
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#50 | |
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Senior Member
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say hello at myspace.com/zappasearcher The only law that applies to us, the law that protects the life, liberty rights and property of all living souls. "If only lawyers understand the written laws, they are the only ones who should obey them" |
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Nov 25th, 2006, 17:55
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#51 |
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Maha Guru Member
Join Date: Oct 2004
Location: Ottawa, Canada
Posts: 636
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I found that in India, that some of the food was a bit more bland, probably due to the expecation that I was Western and wouldn't like it spicy, and therefore the spice was toned down. I think perhaps, that the restaurants here cater to people who like Indian food and are seeking out the spices. Again, this is a generalization because I have had both amazing and ghastly food both in India and in Canada.
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Nov 25th, 2006, 18:02
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#52 |
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Account Closed
Join Date: Nov 2006
Location: NEW DELHI, INDIA
Posts: 1,351
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A good restauranteur wud always cater to the palate of his anticipated clinetele.
Evan the big American fast food chains seduce Indian sensibilities wid their Aloo Ticki burgers and their Samosa in a pizza kinda products - the patented Pizza Mcpuff that sells for 20 rupees. |
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Apr 28th, 2007, 16:49
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#53 |
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Senior Member
Join Date: May 2006
Location: India
Posts: 112
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The best Dal, I've ever had outside India was in a small restaurant in Queenstown, NZ. The best dosa was in Kuala Lumpur.
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Jun 22nd, 2007, 09:10
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#54 |
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Senior Member
Join Date: Apr 2006
Location: Maryland
Posts: 351
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My local Indian restaurants here in the Washington DC suburbs have a clientel that is 50-90 percent Indian. The food is usually pretty good, occasionally incredible, and it is quite close to the Indian version.
But the best Indian food is typically served by family at home. And as someone said, Chinese food in India is great. I have yet to have bad Chinese in India, but here in the US it has gotten hard where I live to find quality Chinese (all the Chinese restaurant cooks are now Mexicans). |
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