Gastronomic memories of India

What are your gourmand memoirs while travelling in India?

Mines are these:

-Chennai: the best veg thalis and fried pomfret in Marina Beach
-Kanchi: the best date juice (difficult to find, by the way)
-Mamallapuram: the best fish thali
-Pondicherry: Hot Breads, really fresh and tasty bakery.
-Kerala, Trivandrum: best coffee and chais
-Bombay : best grape juice in Colaba
-Goa: the worst pina colada, if somebody can tell me a good place...
-Delhi: the best chicken tandoori in Rest. U-like, Chuna Mandi, Pahar Ganj
-Amritsar: the best lassi, I like them done by electric machine, not by hand. Here in Benares are famous too, but I don' t know why they don' t feel tasty to me the traditional way. Also I enjoy a lot Delhi lassis for the same reason.
-Manali: the best cherries, he he. Not available in Benares, so I got stuffed.
-Benares, where I live: the best mangos, for which the city is famous, now is the season in June.
-Jodhpur: the best pineapple juice.
-Srinagar: the best faluda, and local cakes.
-Thamel, Kathmandu: the best German bakery, for me.

.....

roomali roti and kababs in lucknow, chana batura in delhi, moghlai paratha in kolkata, rawa idli in bangalore, sabudana chivda in nashik.

Dum Biriyani at Paradise, Hyderabad. Yummy !