| Indian Cooking and Cuisine - From Domino's Pizza to Hyderabad Biryani. Where and What to eat in India. |
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#1 |
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Vagabond Alchemist
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All I want is a Dosa, just one Dosa...
Been back in the states for a week and back to the Catskills which are beautiful and snowy at the moment. everything is good, but all I can think about is having a Dosa and there is no where for miles.
Just thinking of the crispy, crunchy texture of the pancake and the hot sambar and the cool coconut chatni...fill it with masala potatoes and yum... *SIGH*
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We are vagabonds, we travel without seatbelts on. Last edited by asicola : Feb 23rd, 2008 at 21:19. Reason: typo |
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#2 |
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Loud-mouthed, Noisy Bird
Join Date: Oct 2004
Location: Chennai, India
Posts: 26,829
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Hmmm...
Oddly enough, I could make them in London, but whenever I try here I just end up with a nasty, sticky blob .Of course, I don't have to go far to buy one ![]()
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. Just one member of the IndiaMike Mod Team
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#3 |
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Naan.tering Nabob
Join Date: Sep 2005
Location: Abode of Glooscap
Posts: 4,195
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New York and Toronto have plenty of great Dosa joints ..... so vroom-vroom!
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We shall not cease from exploration and at the end of all our exploring will be to arrive where we started ...and know the place for the first time. T.S. Eliot Don't go to India ~ Pre-trip Warnings & Misconceptions?
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#4 |
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Senior Member
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just reading that made me want one too.. so vroom vroom to Ealing Road to Dosa place there.. May be one of those few feet long Paper Dosa.. humnnn.. my mouth is watering..
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#5 |
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Loud-mouthed, Noisy Bird
Join Date: Oct 2004
Location: Chennai, India
Posts: 26,829
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Hmmm... go to to Chennai Dosa (I think they opened a branch there?) and give them my respects from Chennai
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#6 |
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Senior Member
Join Date: Jan 2008
Location: New York, NY
Posts: 217
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Aww poor asicola! You should come down to NYC and have a Dosa! I think the snow has cleared a bit - at least in Brooklyn
Good luck on your dosa quest! Even when I eat them now here they taste nothing like the ones in India ![]() |
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#7 |
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Senior Member
Join Date: Jun 2006
Location: Costa Mesa
Posts: 356
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Reading this almost makes me make one right now. I have sambhar ready, but, it will take some time to prepare the dosa dough (do not like the packets - too much baking powder and salt) and coconut chutney. Damn, my mouth is watering, if I had read this thread a couple of hours ago, I would have plunged right away.
Nattusbs |
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#8 |
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Senior Member
Join Date: Aug 2005
Location: India
Posts: 447
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i'm going to go out and get one after reading this (just because i can)!
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#9 |
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laid traps for troubadours
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It's been a rough week here in Amrika. We've been subjected to the trauma of having to envision John "Grandpa Grumpypants" McCain in En Flagrante Delicto . .the horror!!! The only thing that can get that out of my tortured mind is the thought of a crispy dosa.
Thanx for the rescue!!!!
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Focusing your life solely on making a buck shows a certain poverty of ambition. It asks too little of yourself. Because it's only when you hitch your wagon to something larger than yourself that you realize your true potential. Barack Obama lookit me!!!: http://www.flickr.com/photos/bijapuri/ Utube fuzzy logic: http://youtube.com/profile_videos?user=bijapuri&p =r |
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#10 |
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Member
Join Date: Jan 2008
Location: UK
Posts: 67
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cheating
The answer is Gits ready mix. Not as good as the real thing, but if there is no alternative for the dosa cravings... My fave is the rava dosa.
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#11 |
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Maha Guru Member
Join Date: Sep 2004
Location: Northern California
Posts: 2,078
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Now my mouth is watering. I may have to brave the big storm heading my way to go out in search of a dosa.
Check out the video clip in this article. Yum. http://en.wikipedia.org/wiki/Masala_dosa |
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#12 |
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Maha Guru Member
Join Date: Feb 2005
Location: GA,USA.
Posts: 1,106
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Another 'cheat':
http://www.deepfoods.com/udupi.asp Frozen Mysore Masala Dosa, Masala Dosa, Rava Dosa, Vada, Utappam, Sambar..... Made fresh in your microwave. OK to keep us going, till we do a 100+ mile drive to Atlanta and MGR Palace. MGR Palace platter to cure most cravings: ![]() I have no clue who owns Deep Foods. |
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#13 |
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laid traps for troubadours
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yeah, Dzi, aren't you glad we're not China addicts? we'd be over in the parade right now- freaking drowning!!!!
(for those outside California- we're getting blasted with a winter rainstorm, and it's the annual Chinese New Year Parade) |
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#14 |
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Senior Member
Join Date: Jan 2008
Location: New York, NY
Posts: 217
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dzibead -
Thanks for sharing the videos link! I wish they showed the cook flipping the dosa though. That is crucial step where I always fail. Miserably. When I was watching the video on the wikipedia page, the little icon on the upper left looked like an idly steamer. I thought - oh how cute. Oh wait, it's just a film canister! C |
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#15 |
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Maha Guru Member
Join Date: Feb 2005
Location: GA,USA.
Posts: 1,106
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Easy Rava Dosa:
http://youtube.com/watch?v=7FDbSvQ8wGo Be sure to watch this guy's other recipes. Terrific. ![]() |
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