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		<title>India Travel Forum | IndiaMike.com - Indian Cooking and Cuisine</title>
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		<description><![CDATA[From Domino's Pizza to Hyderabad Biryani.  Where and What to eat in India.]]></description>
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			<title>Vinegar(s) available</title>
			<link>http://www.indiamike.com/india/indian-cooking-and-cuisine-f12/vinegar-s-available-t94689/</link>
			<pubDate>Thu, 05 Nov 2009 17:59:11 GMT</pubDate>
			<description><![CDATA[I've been wondering about this for awhile and finally realized I could just ask!

There must be some vinegar available in India.  So I'm wondering:

What kinds (what is it made from)?
Where can you get it?  (generally)

I use vinegar medicinally, I use it to clean with, and I use it as a hair rinse (apple cider vinegar).  So I'd like to know if I can count on finding it.  

Thanks - this is my first post and I hope it's in the right place!]]></description>
			<content:encoded><![CDATA[<div>I've been wondering about this for awhile and finally realized I could just ask!<br />
<br />
There must be some vinegar available in India.  So I'm wondering:<br />
<br />
What kinds (what is it made from)?<br />
Where can you get it?  (generally)<br />
<br />
I use vinegar medicinally, I use it to clean with, and I use it as a hair rinse (apple cider vinegar).  So I'd like to know if I can count on finding it.  <br />
<br />
Thanks - this is my first post and I hope it's in the right place!</div>

]]></content:encoded>
			<category domain="http://www.indiamike.com/india/indian-cooking-and-cuisine-f12/">Indian Cooking and Cuisine</category>
			<dc:creator>felistigresse</dc:creator>
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			<title>What are Madras onions?</title>
			<link>http://www.indiamike.com/india/indian-cooking-and-cuisine-f12/what-are-madras-onions-t93714/</link>
			<pubDate>Sat, 24 Oct 2009 21:24:44 GMT</pubDate>
			<description><![CDATA[What are Madras onions called in English, American, Hindi, Telugu...?

I have a cookbook with several recipes calling for Madras onions, but nowhere is there an explanation of what they are.

Searching the web, I find any number of recipes for Madras onion chutneys and the like.  Nearly all start off by whacking up a lot of perfectly ordinary yellow onions.  Only one recipe specifies baby red onions or shallots.

Shallots seem like a good bet: there's a site offering to sell me bottles of Mother's Madras Onion Chutney, or some such; and the picture on the label looks very much like shallots.

So, are Madras onions really shallots?]]></description>
			<content:encoded><![CDATA[<div>What are Madras onions called in English, American, Hindi, Telugu...?<br />
<br />
I have a cookbook with several recipes calling for Madras onions, but nowhere is there an explanation of what they are.<br />
<br />
Searching the web, I find any number of recipes for Madras onion chutneys and the like.  Nearly all start off by whacking up a lot of perfectly ordinary yellow onions.  Only one recipe specifies baby red onions or shallots.<br />
<br />
Shallots seem like a good bet: there's a site offering to sell me bottles of Mother's Madras Onion Chutney, or some such; and the picture on the label looks very much like shallots.<br />
<br />
So, are Madras onions really shallots?</div>

]]></content:encoded>
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